Weekly Food & Wine Pairing
Reno’s Best Weekly Wine Tasting event. Uncork the wine enthusiast in you! Join us weekly for our wine and food pairing. Each week features a new menu and new wines. Take notes on your favorites while enjoying a personal tasting plate. Groups, parties and couples welcome with or without a reservation. Every Sunday 2:00pm-4:00pm. $25 per person. Join our e-mail list to receive a weekly menu guide on what our featured wine will be.
Sunday, January 7th, 2018
Don Rodolfo Moscato
Argentina 2016
Zucchini Bread
Laird ‘Cold Creek’ Chardonnay
Carneros 2015
Seared Scallop over
Butternut Puree
Ferrari Carano Siena Red Blend
Sonoma 2013
Filet Mignon with
Shrimp Scampi
Hearst Ranch ‘The Pergola’ Petite Sirah
Paso Robles 2014
Petit Fours
Presented by Chef Christopher Baldwin
