Weekly Food & Wine Pairing
Reno’s Best Weekly Wine Tasting event. Uncork the wine enthusiast in you! Join us weekly for our wine and food pairing. Each week features a new menu and new wines. Take notes on your favorites while enjoying a personal tasting plate. Groups, parties and couples welcome with or without a reservation. Every Sunday 2:00pm-4:00pm. $25 per person. Join our e-mail list to receive a weekly menu guide on what our featured wine will be.
Sunday, December 10th, 2017
~ Sundays Uncorked ~
Four Vines ‘Naked’ Chardonnay
Central Coast 2015
Parmesan Cups with
Goat Cheese Mousse
Laird ‘Cold Creek’ Chardonnay
Carneros 2015
Mussels in
Saffron, Vanilla, in White Wine
Mettler ‘Epicenter’ Zinfandel
Lodi 2014
Lamb over Parsnip Puree,
Garlic and Thyme Compound Butter
Bulleit Bourbon
Eggnog Mousse
Presented by Chef Christopher Baldwin
